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Что я буду изучать?

The first of its kind in Eastern Ontario - a hospitality and tourism degree that works.

Graduates from a two-year Hospitality - Hotel and Restaurant Operations Management Ontario College Diploma with a minimum overall average of 70%, who complete the required bridging courses and have a minimum of 500 hours of work experience within the hospitality and tourism industry, are eligible to bridge into Level 05 (Year 3) of this four-year Bachelor of Hospitality and Tourism Management (Honours) degree after taking four degree-level bridging courses.

The Bachelor of Hospitality and Tourism Management (Honours) (Co-op) degree program prepares you for supervisory and management careers within the dynamic hospitality and tourism industry. The program gives you a solid knowledge of hospitality and tourism business operations, coupled with effective leadership and management skills.

Created by industry experts, this degree program is the first of its kind in Eastern Ontario. Core components of the program include exponential, theoretical and analytical learning in:

  • hotel operations management
  • leadership and entrepreneurship
  • food and beverage management
  • tourism trends

Throughout the program, you are provided with opportunities to develop teamwork, leadership, communication, critical-thinking and problem-solving skills.

Smaller class sizes allow you the one-on-one time you need to succeed.

Expand your real-world experience with two mandatory, paid 500-hour cooperative education (Co-op) placements. Over the course of the placements, you are given the opportunity to network with professionals and gain valuable industry experience that is essential for success in the hospitality and tourism industry.

Graduates of this program are equipped with the skills, knowledge and experience required to succeed in hospitality and tourism careers and may find employment both locally and globally in:

  • hotels or resorts
  • restaurants
  • cruise lines
  • casinos
  • consulting firms
  • destination marketing organizations
  • suppliers to the hospitality and tourism industry

На каком факультете я буду учиться?

School of Hospitality and Tourism

Варианты обучения

Очная (4 лет)

Semester 5: CAN $9,082.01; Semester 6: CAN $8,895.01; Semester 7: CAN $8,827.01; Semester 8: CAN $8,797.01; Estimated Program Total fees: CAN $35,601.04 (Fall 2021)
Начало обучения

7 Сентябрь 2021


Algonquin College

Woodroffe Campus,

1385 Woodroffe Avenue,


Ontario (ON),

K2G 1V8, Canada

Вступительные требования

Для студентов, проживающих в Соединенных Штатах

Students need to submit the High School transcripts, include transcripts for any post-secondary courses or programs completed. English Language Proficiency Requirements: Academic IELTS: Overall 6.5 (no band lower than 6.0); TOEFL iBT - Total 88 (no score below 22); Cambridge English – 176; Pearson (PTE) - Overall 60; MELAB - Overall 85 Minimum of 80 AND Speaking 3Al; gonquin’s EAP - International EAP: Level 8 with a grade of B Canadian EAP: Level 3 with a grade of B.

Для иностранных студентов

Entry Requirements may vary from county to county, Applicants must have an Ontario Secondary School Diploma (OSSD), or equivalent.

Graduate of a two year Hospitality Management - Hotel and Restaurant Diploma from an Ontario College with minimum overall average of 70%.
Completed a minimum of 500 hours of work experience within the hospitality industry with an additional 500 hours to be completed prior to degree graduation.

English Language Proficiency Requirements:

  • Academic IELTS: Overall 6.5 (no band lower than 6.0)
  • TOEFL iBT: Total 88 (no score below 22)
  • Cambridge English: 176
  • Pearson (PTE): 58 – 64
  • MELAB: Overall 85 Minimum of 80 AND Speaking 3

Deadline: Applications for Fall Term and Winter Term admission received by February 1 will be given equal consideration.

Варианты подготовительного обучения

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Данный университет принимает на учебу студентов, прошедших программы подготовки в
  • Fleming College