Food Science and Nutrition (with Foundation Year) BSc (Hons)


Что я буду изучать?

This is a four-year programme that includes a year of foundational study and leads directly into the degree course. Our foundation year offers the chance to strengthen your skills, knowledge and confidence, before you advance to stage one of your honours degree.Our all-new BSc (Hons) Food Science and Nutrition degree at Cardiff Met is an exciting development that gives you the opportunity to shape your programme to provide a strong foundation for your chosen career. You decide what your degree will look like as you understand more about the subject areas. Your choices will also reflect how your own interests evolve, and how your career goals are most effectively achieved.The philosophy underpinning the design of the BSc Food Science and Nutrition degree clearly links to Cardiff Met’s mission statement to deliver high quality and high impact practice-focused and professionally recognised education. This unique programme has two named pathways which you will select at the end of your first year of studies. Students on both pathways follow a common first year of study, after which you select either of the named pathways. The shared first year enables you to gain key skills for working within a range of public and private sector organisations in a variety of roles.BSc Food Science and Nutrition (Human Nutrition) provides a programme of study that enables you to develop the necessary skills and knowledge to support future practice as a Registered Nutritionist. Students interested in working as a freelance nutritionist or further study to become an NHS dietitian would choose modules in health psychology and nutritional biochemistry and physiology in the second and final year to shape their programme.BSc Food Science and Nutrition (Quality, Safety and Innovation) provides a programme of study that enables you to develop the necessary skills and knowledge to support technical aspects of organisations operating in the global food industry sector. Maximum student industrial exposure is assured by the inclusion of industrial visits and industrial work experience. Close links between the programme and the Zero2Five Food Industry Centre ensures a continuous dialogue with industry. Typically, a student interested in exploring working in the food industry would choose modules in food product development and food quality in the second and final year shape their programme.**Professional Body Accreditation:**BSc Food Science and Nutrition (Human Nutrition) is accredited by The Association for NutritionBSc Food Science and Nutrition (Quality, Safety and Innovation) is accredited by The Institute of Food Science and Technology

На каком факультете я буду учиться?

Department of Healthcare and Food

Варианты обучения

Очная программы, включая подготовительные курсы (foundation) (4 лет)

£15,000.00 (1,768,451 руб) за 1 год
Это фиксированная стоимость

*Это примерная цена, проверьте ее в вузе

Начало обучения

Сентябрь 2024


Cardiff Met - Llandaff

Cardiff Metropolitan University,

Western Avenue,


CF5 2YB, Wales

Вступительные требования

Для студентов, проживающих в Соединенных Штатах

Other grade combinations totalling 112 points considered with a minimum of two C grades to include a Science/Food Technology subject

Требования к IELTS могут отличаться в зависимости от выбранного курса


O Cardiff Metropolitan University

Уже 6 лет подряд вуз занимает 1-е место в Великобритании по общему уровню поддержки иностранных студентов.

  • 1-е место в Уэльсе и 8-е в Британии в устойчивом развитии
  • в Cardiff Met учатся студенты из 143 стран мира
  • 1-е место среди 159 вузов по уровню карьерных сервисов
  • 95% выпускников работают или учатся через 6 месяцев после вуза

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